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Bob's Red Mill Xanthan Gum |
At Bob's Red Mill the mill their gluten free products in a dedicated gluten free room where only gluten free products are milled. Bob's Red Mill products labeled Gluten Free are batch tested in their quality control laboratory. They use an ELISA Gluten test to determine if a prouct is gluten free.
Ingredients: xantham gum.
Manufactured in a facility that processes products containing yeast and soy.
Xantham gum used to add volume and viscosity to bread and other gluten-free baked goods. It is made from a tiny microorganism called Xanthomonas campestris and is a natural carbohydrate.
Nutrition Facts Serving Size 1 Tbsp(9g) Calories 30.00 Calories from Fat 10.00 Sodium 10mg Total Carbohydrate 7g Dietary Fiber 7g
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