Breads From Anna manufactures their products in a dedicated gluten free facility.
Ingredients: tapioca flour, arrowroot, chickpea flour, pinto bean flour, navy bean flour, millet flour, potato starch, montina (perennial bunch grass, achnatherum hymenoides), maple sugar, xanthan gum, salt, yeast.
Ingredients needed to prepare this mix: sugar, yeast, apple cider vinegar, olive oil or coconut oil, eggs, and favorite non-dairy drink.
Nutrition Facts Serving Size 1/4 cup (32g) Servings per container about 16 Calories 100 Sodium 250mg Total Carbohydarte 26g Dietary Fiber 3g Sugars 2g Protein 2g Calcium 2% Iron 4%
Corn Free Dairy Free Rice Free Soy Free
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