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| Home > BAKING MIXES > All Purpose Mixes |
Kinnikinnick All Purpose Mix |
| Detailed Description |
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Kinnikinnick products are manufactured in one of two dedicated gluten free facility. Kinnikinnick ingredient suppliers are required to provide gluten free statements. All new ingredients are tested, all major ingredients are tested at each new shipment, all minor ingredients are tested useing the R5 monoclonal antibody test the limit of detection is 1.5 ppm. Tests are done in their own labs. All ingredients are spot checked useing the R5 gluten rapid test kits. All products are randomly tested by the CFIA(Canadian equivalent of the FDA as gluten free is a regulated term in Canada. They also do not out source any manufacturing so they can maintain control of all processes at all times. Ingredients: white rice flour, tapioca starch, potato starch, sugar, inulin, fructooligosaccharide, glucono delta lactone, dextrose, whole egg powder, pea fibre, sodium bicarbonate, egg white powder, sodium carboxy methylcellulose, pea protein, salt, fructose. Allergy Alert: Produced in a facility which uses sesame seeds, soy, eggs, and tree nuts. Nutrition Facts Serving Size 100g/4.2oz dry mix Servings per Package 6 Calories 362 Total Fat 2g Saturated Fat 0.5g Cholesterol 60mg Sodium 1230mg Carbohydrate 86g Dietary Fiber 14g Sugars 18g Protein 7g Vitamin A 30% Iron 2% Calcium 2% Thiamine 2% Niacin 5% Riboflavin 5% |
