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We at Goodday Gluten Free are proud of the selection of products we offer (more than 600 items in our gluten free online food store, and our inventory is expanding all the time), and just as proud of the 60-plus manufacturers who make them. From our Home page, you can navigate to Manufacturers Information to learn more about our vendors, including these with dedicated gluten free facilities:
Other manufacturers not listed here ensure the gluten free nature of their products through strict production schedules, regular quality testing and other practices, so food is consistently safe. For more details about the manufacturers featured on Goodday Gluten Free, information about their products can be found on the Manufacturers Information page or by navigating to the vendor's products on our site.
For those looking for a good overview of celiac sprue and living with the disease, gooddayglutenfree.com has you covered. Among the most popular resources for visitors looking for gluten free information is the popular Shauna James Ahern book, "Gluten-Free Girl: How I Found the Food That Loves Me Back … And How You Can Too." This hardcover book goes far beyond the cookbook: In it, Ahern, a well-known blogger, shares amusing accounts of her own diagnosis with celiac disease and her journey to healthful eating. The memoir provides realistic ways to avoid the gluten-containing foods sufferers can't have and empowers readers to find the joy in celebrating the foods they can eat. And, yes, there are delightful recipes as well.
Find "Gluten-Free Girl: How I Found the Food That Loves Me Back" in the Goodday Gluten Free online bookstore at Amazon.com. There, you can view excerpts from the book and purchase it afterward. (More gluten free books and cookbooks can be purchased on the same page.)
Learn more: Gluten Free Food Products
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All the foods that we carry are labeled gluten free foods. We provide you with over 60 Gluten Free Food Manufac-turers to choose from. Many of our manufac-turers are dedicated gluten free. Use the link above to find out the status of your favorite gluten free food manufac-turer’s facilities.